• Home
  • About
  • Privacy Policy
    • Terms & Conditions
  • Resource Library
  • Online Programs
  • Nav Social Menu

    • Email
    • Facebook
    • Instagram
    • Pinterest
Yummy Healthy Keto

Yummy Healthy Keto

  • Keto Recipes
    • Appetizers
    • Breakfast
    • Lunch
    • Dinner
    • Sides
    • Drinks
    • Desserts
    • Snacks
    • Sauces and Condiments
  • Keto 101
  • Lifestyle
  • Keto Store

10/25/2019 · Leave a Comment

Keto Maple Cranberry Sauce

Recipe· Sides

This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. For more information, please visit my disclosure page.

10shares
  • Share
  • Tweet
Jump to Recipe Print Recipe
A white bowl filled with Keto Maple Cranberry Sauce garnished with orange zest and cinnamon sticks

We have the turkey, the “potatoes” and even the stuffing all lined up for the holidays. Now we need the Keto Maple Cranberry Sauce to pull the whole meal together!

Keto Maple Cranberry Sauce in a white bowl garnished with orange zest and cinnamon sticks.

It does not come in the shape of a can with rings around it for cutting lines, but it is naturally sweetened and much better for the waistline.

How to make Keto Maple Cranberry Sauce

Place the cranberries in a colander and rinse with cold water. Discard any damaged or shriveled looking cranberries.

Combine the cranberries, maple syrup, orange juice, orange zest, water and cinnamon stick in a medium saucepan.

Cranberries, orange zest and juice and a cinnamon stick in a saucepan.

Bring to a boil over medium-high heat, then reduce heat and simmer stirring occasionally until the cranberries have popped and the sauce has thickened, about 15 to 20 minutes.

Keto Maple Cranberry Sauce simmering in a saucepan.

Remove from heat and stir in the vanilla.

Allow to cool completely then transfer to a container to chill in the refrigerator until ready to use.

Looking down on a bowl of Keto Maple Cranberry Sauce topped with orange zest and cinnamon sticks.

Recipe Tips & Tricks

  • This cranberry sauce can be made in advance and stored in the refrigerator for up to 2 weeks.
  • For additional sweetness, add additional maple syrup or a few drops of liquid stevia.
  • Feel free to squish the cranberries with a spoon if you like. I squished about half of the cranberries.

More delicious holiday recipes:

  • Roast Spatchcock Turkey
  • Brown Butter Mashed Cauliflower
  • Keto Stuffing Recipe
  • How to make Keto Gravy

I am still contemplating a keto pumpkin or pecan pie for dessert. Decisions….decisions!

Enjoy!!

Keto Maple Cranberry Sauce in a white bowl garnished with orange zest and cinnamon sticks

Keto Maple Cranberry Sauce

Keto Maple Cranberry Sauce is the perfect sweet and tart side dish to go along side your holiday meals!
0 from 0 votes
Print Rate
Course: Side Dish
Cuisine: American
Keyword: cranberry, sauce, orange, cinnamon, vanilla, easy, keto
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 12 Servings
Calories: 19.86kcal

Ingredients

  • 12 ounces fresh cranberries 1 bag
  • 1/2 cup Lakanto Maple Syrup use code yummyhealthyketo15% for discount
  • 1 Tablespoon orange zest
  • 1/2 cup orange juice
  • 1/4 cup water
  • 1 cinnamon stick
  • 1 teaspoon pure vanilla extract

Instructions

  • Place the cranberries in a colander and rinse with cold water. Discard any damaged or shriveled looking cranberries.
  • Combine the cranberries, maple syrup, orange juice, orange zest, water and cinnamon stick in a medium saucepan.
  • Bring to a boil over medium-high heat, then reduce heat and simmer stirring occasionally until the cranberries have popped and the sauce has thickened, about 15 to 20 minutes.
  • Remove from heat and stir in the vanilla.
  • Allow to cool completely then transfer to a container to chill in the refrigerator until ready to use.

Notes

  • This cranberry sauce can be made in advance and stored in the refrigerator for up to 2 weeks.
  • For additional sweetness, add additional maple syrup or a few drops of liquid stevia.
  • Feel free to squish the cranberries with a spoon if you like. I squished about half of the cranberries.

Nutrition

Calories: 19.86kcal | Carbohydrates: 5.35g | Protein: 0.2g | Fat: 0.06g | Saturated Fat: 0.01g | Sodium: 1mg | Potassium: 44.76mg | Fiber: 1.51g | Sugar: 2.06g | Vitamin A: 37.68IU | Vitamin C: 9.62mg | Calcium: 6.33mg | Iron: 0.12mg
10shares
  • Share
  • Tweet
Previous Post: « Keto Stuffing Recipe
Next Post: Keto Snickerdoodle Cookies »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome!

Hi, I am Lisa Johnson, recipe developer and photographer here at Yummy Healthy Keto. My focus is on creating low-carb, sugar-free meals using wholesome ingredients. More about me…

Looking for Something?

Instant Pot Bacon Egg and Cheese Bites

Keto Electrolyte Drink

Pepperoni Chips

Search by Category

Visit our Sister Site

Amazon Affiliate

Yummy Healthy Keto is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com

Footer

I run on ketones and caffeine!

  • Email
  • Facebook
  • Instagram
  • Pinterest
[instagram-feed num=7 cols=7 showheader=false showbutton=false showfollow=false]
  • Home
  • About
  • Contact

Copyright © 2023 · Yummy Healthy Keto

Medical Disclaimer: The information contained on this website is provided for informational purposes only and does not constitute medical advice or replace that of your healthcare practitioner. If you require immediate medical assistance, please contact your healthcare provider right away.